R&D Technician

BakeMark, 2531 E EDGAR AVE, Fresno, California, United States of America Req #730
Friday, April 18, 2025
When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders and our colleagues. We attribute our success to our colleagues and their contributions towards meeting the needs of our customers and stakeholders. We shall share our values and ways of working. We are passionate about the baking industry. We excel at creating strong partnerships within the company and with our loyal customers. We love to innovate and thrive to manufacture and deliver performing bakery products and world-class customer service.
 
With over 100 years of service to the baking industry, BakeMark is recognized as an industry leader and trusted partner for quality bakery ingredients, products, supplies and service. BakeMark is a manufacturer and distributor with 23 branches conveniently-located across the U.S.
 
At BakeMark we appreciate our employees and their families and offer a competitive pay and a full suite of benefits:
  • Competitive Compensation
  • Health, Dental, Vision & Life Insurance (Comprehensive healthcare benefits package, with many coverage options at a very low employee cost)
  • 401K (generous retirement benefits) with a Company Match
  • Paid Holidays and Paid Time Off 

Summary:

The R&D Technician position supports the R&D department by producing and testing samples, preparing supporting documentation and providing organizational support.

 

Duties Include:

  • Scale ingredients for fruit-based lab formulations and report findings in a clear and organized way.  Document all processes and procedures from start to end.
  • Prepare documentation for samples and finished products:  Specification Sheets, Nutritional's, Allergen Declaration etc.
  • Maintain organization and cleanliness of the lab.
  • Communicate with all departments when projects are finalized.  
  • Learn and maintain database for Nutritional labeling.
  • Update formulations and ingredients in company ERP system (NDS).
  • Support Kosher program by providing current Kosher certificates, submitting new formulations for Kosher approval and maintain Kosher database.
  • Organizing new ingredient paperwork.
  • Participate in team meetings.
  • Work in a cooperative and respectful environment.
  • Use experience to troubleshoot processing challenges.
  • Perform tab testing & equipment calibration-water activity, pH and brix.
  • Learn how to utilize labeling software and create labels.
  • Work along side receiving team to approve incoming raw materials.

 

Compensation: 

The starting hourly rate for this position is $26.00 per hour, with final compensation based on experience and qualifications.

BakeMark is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at BakeMark via-email, the Internet or in any form and/or method without a valid written agreement in place for this position from BakeMark HR/Recruitment will be deemed the sole property of BakeMark. No fee will be paid in the event the candidate is hired by BakeMark as a result of the referral or through other means.

BakeMark is an equal opportunity employer and does not discriminate in hiring or employment, in accordance with the requirements of all applicable state and federal laws, on the basis of race, color, religion, gender, sexual orientation, marital status, national origin, ancestry, disability, medical condition, age  or any other basis prohibited by law.

Other details

  • Pay Type Hourly
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  • BakeMark, 2531 E EDGAR AVE, Fresno, California, United States of America